With all of the food allergies and new diets out there, it can be hard to cook for everyone’s food choices and restrictions, especially when you aren’t even sure what they all mean! This week, I headed to Abes Market Scoop to give the lowdown on decoding all the different food sects (and sub-sects) out there and tips for everyone to enjoy meals together. A nice little reference for your next gathering or dinner party!
What’s your go-to recipe for guests that have dietary restrictions? Tell me in the comments!