Episode 10: The Sustainability Secret with Kip Andersen of Cowspiracy
Kip Andersen is this week’s guest. He’s the man behind the new environmental documentary, Cowspiracy. Described as “the film environmental organizations don’t want you to see,” it chronicles Kip’s journey to uncover the most destructive industry facing our planet.
Kip and I discuss the catalyst for creating the film, how a Mad Cowboy almost scared him out of finishing the movie, and the most important first step we can take to help the environment and find true sustainability.
Here’s Kip:
Podcast: Play in new window | Download
Subscribe: iTunes | Android | Email | RSS
Listen and subscribe in iTunes
Listen and subscribe in Stitcher
Show Notes:
Cowspiracy
Hampton Creek (planty eggs & cookies)
Find A Screening
Host A Screening
The Mad Cowboy
Animals United Movement
Beyond Meat
Nacho Recipe via Minimalist Baker
Got something to say about this episode?
Leave a comment, tweet it, share it on Instagram and make sure to tag me or #onepartpodcast.
Want more?
Head over to iTunes and Stitcher to subscribe and leave a review. The more reviews, the greater chance someone else will hear Kip’s inspiring story.
And please share this episode with someone who might need it!
6 Comments
dana
September 11, 2014Thanks for sharing the link, friend!!! Lovely episode.
Jessica
September 11, 2014Dana, your nachos are pretty much the best. Glad he chose them!
Mediterranean Baked Sweet Potatoes | Minimalist Baker Recipes
September 29, 2014[…] also been listening to a lot of podcasts. Podcasts always impact me. Especially this one on sustainability, this one on hospitality, and this one on minimalism. Good […]
Mediterranean Baked Sweet Potatoes | My Recipe Network
September 29, 2014[…] also been listening to a lot of podcasts. Podcasts always impact me. Especially this one on sustainability, this one on hospitality, and this one on minimalism. Good […]
Rosanna
October 15, 2014I would HIGHLY recommend everyone out there to see this documentary. Even though I have adopted a plant-based lifestyle two years ago, I didn’t know the impact that animal agriculture has on our planet. It has been such an eye opener that my omnivore husband has shifted his diet into an almost 100% plant-based. Thank you Kip and Keegan!
Pastaveia
July 10, 2015I’ve definetly been “searching” for the film on Netflix, hoping it will do something with their algorithm – everyone should see this film. I recently watched a doc on Amazon Prime called “Ingridents” and I think both films are very educational and eye-opening without being grisly. Thank you Jessica!