Recipe Rolodex: Eating One Part Plant This Week

Each week, I bring you a roundup of the most inspiring dishes from around the web that can be used for your One Part Plant meals (OPP = one meal a day that is 100% plant-based (veggies, fruits, grains, seeds, and/or legumes)) and maybe a couple desserts too. I never want you to feel stuck, uninspired, or confused about what to eat. And even if you’re a pro in the kitchen, sometimes you need a burst of recipe inspiration to shake things up. 

This week, we’re dedicating the rolodex to Laura Wright, founder of The First Mess…because we’re joining forces with her for more book tour dates! First DC and then LA. LA dates soon, but you can get your DC tickets now (scroll down to find DC). 

Our favorite The First Mess recipes below. 

Remember to tag your kitchen moves and meals by tagging them with #onepartplant and @onepartplant (for a chance to be featured here) and follow the OPP Instagram for more inspiration. 

See you next week.

1. Roasted Potato Salad With French Lentils 
2. Creamy Farrotto With Butternut Squash 
3. Rustic Pasta With Cheesy Chickpea Crumble + Tomatoes 
4. Bloody Mary Veggie Burgers 
5. Maca Caramel Frap 
6. Coconut Green Soup With Celery, Kale & Ginger 
7. Superfood Brownie Bites 

Get more plant-based recipes from One Part Plant Cookbook!