Recipe Rolodex: Eating One Part Plant This Week

Each week, I bring you a roundup of the most inspiring dishes from around the web that can be used for your One Part Plant meals (OPP = one meal a day that is 100% plant-based (veggies, fruits, grains, seeds, and/or legumes)) and maybe a couple desserts too. I never want you to feel stuck, uninspired, or confused about what to eat. And even if you’re a pro in the kitchen, sometimes you need a burst of recipe inspiration to shake things up. 

This week, I’m dedicating the rolodex to Cookie + Kate recipes! Why? Because I love the site, but more importantly we’re celebrating the creator’s (Kathryne Taylor) new cookbook, Love Real Food. This book has my favorite kind of recipes: EASY. Such an amazing guide to eating whole foods (and there’s a lot of cute dog photos too). It’s definitely one of my new go-tos in the kitchen. You gotta get this book. 

A week worth of Cookie + Kate recipes below! 

Remember to tag your kitchen moves and meals by tagging them with #onepartplant and @onepartplant  and follow the OPP Instagram for more inspiration. 

See you next week.

1. Broccoli Rabe Peanut Soba Noodles 
2. Chocolate Peanut Butter Tart 
3. Shatta (Middle Eastern Hot Sauce)
4. Lemony Broccoli, Chickpea, and Avocado Pitas 
5. Pecan Milk 
6. Cinnamon Toast Breakfast Quinoa 
7. Herbed Potato Salad 

Get more plant-based recipes from One Part Plant Cookbook!