Each week, I bring you a roundup of the most inspiring dishes from around the web that can be used for your One Part Plant meals (OPP = one meal a day that is 100% plant-based (veggies, fruits, grains, seeds, and/or legumes)) and maybe a couple desserts too. I never want you to feel stuck, uninspired, or confused about what to eat. And even if you’re a pro in the kitchen, sometimes you need a burst of recipe inspiration to shake things up.
This week, I’m dedicating the rolodex to Leah Vanderveldt recipes, because we’re celebrating her new cookbook, The New Nourishing. I LOVE this new book! I dog-eared ten recipes the first time I opened it. For real. It’s so good.
A week worth of Leah’s recipes below and make sure to check out her new cookbook.
Remember to tag your kitchen moves and meals by tagging them with #onepartplant and @onepartplant and follow the OPP Instagram for more inspiration.
See you next week.
1. Baking Sheet Fajita Bowls
2. Grain-free Peanut Butter Cookies
3. Millet + Lentil Polenta With Roasted Veggies
4. Cherry Almond Green Smoothie Bowl
5. Grilled Romaine with Warm Tomato-Lentil Salsa
6. Lentil Meatballs With Zucchini Noodles
7. Brussels + Beet Bowls
Get more plant-based recipes from One Part Plant Cookbook!