
1 Holiday, 5 Ways: 4th Of July Edition
So, I sort of dropped the ball. I had grand plans to make a sweet-ass July 4th recipe for you. But stuff got crazy last week with finalizing the podcast launch (You’re going to the launch party, right? Make sure to rsvp.) that I didn’t make it to the kitchen. BUT… I think I found […]

1 Bowl, 5 Ways: SOUPer Bowl Edition
This weekend is the Super Bowl. Every year on this big occasion, I make soup. 1. Because it’s generally freezing in Chicago. And 2. Because I like puns. I’m not really a big football fan (basketball is more my thing), but I always like a reason for a party. Even if that party is just […]

Babes In Plantland: Jodi Moreno
When I saw chef Jodi Moreno’s site (What’s Cooking Good Looking) for the first time, I let out a loud “BITCH!” Which means I thought it was good. It’s really my go-to response to anything that gets me excited, inspired, or just takes my breath away. Jodi, please know that I also call vintage Balenciaga dresses, everything […]